ingredients
The first cooking
750gbeef stew
2-4 tbspsunflower oil
2Garlic cloves
2 Tea spoonsginger root
2Chili peppers, dried
3Spring onions, with green shoots
3 tbspWhite flour
The second cooking
1 teaspoon5 spice powder (cinnamon, star anise, Sichuan pepper, fennel, clove)
2 tbspcane sugar
1 dl1 dl Chinese rice wine
1 tbspSoy sauce, dark
3dl beef broth
2 tbspWolfberries (goji berries, wolfberry), dried
Somesalt from the mill