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Indian cuisine is known for its wide variety of flavours and culinary traditions, including refreshing welcome drinks that vary across different regions.
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Almost all Indian houses have a tradition of serving welcome drinks and light snacks to guests before serving them a real meal.
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Here are some popular welcome drinks offered in various regions of India:
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The well-known Ladakh beverage, Chhang has Tibetan and Nepalese roots.
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A well-known beverage from South India called panakam is offered during wedding receptions and other important occasions.
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Common in south India, it's known for its refreshing taste and is consumed during hot summers.
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It's commonly served as a welcome drink in coastal regions and is known for its digestive properties.
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Famous in Punjab, it is now well-known throughout most of India.
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Which is your favourite welcome drink?
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