Train stations that set the standard for offering passengers healthy and safe food are granted the 'Eat Right Station' certification by the Food Safety Authority of India (FSSAI).
It acts as the Southern Railway Zone's Tiruchirappalli Railway Division's headquarters.
It is owned by the Madurai Railway division and serves the Indian state of Tamil Nadu's Tirunelveli city.
It is among the network's oldest and terminal stations.
The station is located in the Southern Railway zone's Tiruchirappalli railway division.
In 2016, the station was rated fifth best nationally and named the cleanest in Tamil Nadu.
It provides service to the Avadi neighborhood, which is a Chennai suburb 23 kilometers west of the city center.
On the Coromandel coast, Thanjavur is situated on the "main line" of the railway network.
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