Recipe: Try This Veg Cafreal For A Slice Of Goa At Home

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Your choice of veggies, coriander, cumin, cinnamon, black pepper, clove, ginger, garlic, chilli, salt & lime.

What You Need

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Dice the vegetables into the desired size.

Step 1

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Blend all the spices together with a bit of water until a smooth marinade is formed.

Step 2

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Coat the veggies in the marinade.

Step 3

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Heat a pan and grill the coated veggies.

Step 4

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If there is marinade left over then pour on the grilled veggies and allow it to cook.

Step 5

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Add a little bit of water if you want more gravy.

Step 6

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Step 7

Cook until the raw smell goes away.

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Your delicious Goan veg Cafreal is ready to relish!

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